Zucchini Relish
Categoría: Sauce
Ingredientes
- 3 large zucchini, cut (seeds out)
- 2 large onions
- 1 large green pepper
- 1 large red pepper
- 1/2 c. salt
- 1 c. water
- 2 1/2 c. vinegar
- 3 c. sugar
- 2 tsp. turmeric
- 2 tsp. celery seed
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 150kcalCalorías
- 1.0gProteínas
- 0.0gGrasas
- 40.0gCarbohidratos
- 30.0gAzúcares
- 0.0gFibra
- 0.75gSal
Instrucciones
1. Put squash, onion and peppers through food grinder (coarse blade).
2. Add salt and enough water to cover; let stand for 1 hour. Then rinse good under cold water and drain well.
3. Boil sugar, vinegar, water and spices for 3 minutes; then add vegetables and cook after it boils another 15 minutes.
4. Stir often.
5. Pack in hot sterilized jars and seal.
6. To seal boil jar lids for 10 minutes and top jars with rings.
