Waffles
Categoría: Bread
Ingredientes
- 2 c. flour
- 2 c. milk
- 3 tsp. baking powder
- 1/2 tsp. salt
- 4 Tbsp. melted butter
- 2 eggs, beat separately
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 453kcalCalorías
- 7.1gProteínas
- 23.3gGrasas
- 53.2gCarbohidratos
- 27.5gAzúcares
- 1.0gFibra
- 0.36gSal
Instrucciones
1. Sift flour, salt and baking powder into bowl.
2. Beat yolks well and add milk.
3. Beat, adding this to the flour mixture, slowly beating until smooth.
4. Add melted butter and fold in stiffly beaten egg whites.
5. Makes four big ones.
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