Taco Dip
Ingredientes
- 8 oz. sour cream
- 1/2 pkg. taco mix
- 1 pkg. green onions
- 10 black olives
- 1 can Old El Paso refried beans
- 1 tomato
- 8 to 10 oz. mild Cheddar cheese
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 167kcalCalorías
- 10.0gProteínas
- 11.67gGrasas
- 6.67gCarbohidratos
- 1.0gAzúcares
Instrucciones
1. Spread refried beans over small platter or large dish.
2. Mix taco mix with sour cream and pour over beans.
3. Layer with sliced green onions (white part only), diced tomatoes, grated cheese, sliced green onions (green part) and sliced black olives.
4. Serve with tortilla chips.
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