Sweet Potato Casserole
Categoría: Side Dish
Ingredientes
- 3 lb. sweet potatoes
- 1 c. whole milk
- 3/4 c. brown sugar
- 1/2 c. orange juice
- 5 eggs, separated
- 1 tsp. nutmeg
- 1/2 tsp. cinnamon
- 1/2 tsp. cloves
- 1/3 lb. margarine, melted
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 164kcalCalorías
- 1.43gProteínas
- 4.29gGrasas
- 30.71gCarbohidratos
- 23.57gAzúcares
- 1.4gFibra
- 0.2gSal
Instrucciones
1. Boil and peel potatoes, then mash.
2. Add milk to beaten egg yolk and add to potatoes.
3. Add orange juice and sugar (mix).
4. Add spices and margarine.
5. Put in buttered casserole dish.
6. Whip egg whites until stiff (form peaks).
7. Add 2 to 3 tablespoons sugar and beat. Fold egg whites to sweet potatoes mixture and bake 45 minutes to 1 hour at 350°.
