Swedish Meatballs
Categoría: Bread
Ingredientes
- 1/2 c. onions, diced
- 2 lb. ground beef
- 3/4 lb. ground pork
- 1 c. white bread crumbs
- 2 beaten eggs
- 1 Tbsp. sugar (important)
- 1/4 tsp. pepper
- 1 tsp. salt
- 1/2 tsp. allspice
- 1 c. milk
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 240kcalCalorías
- 11.0gProteínas
- 18.0gGrasas
- 11.0gCarbohidratos
- 2.2gAzúcares
- 1.48gSal
Instrucciones
1. Fry onions in butter and set aside.
2. Mix ground beef, ground pork, bread crumbs and eggs.
3. Then add onions and the remainder of the ingredients.
4. Form into small balls and fry in butter for one hour.
5. If making smaller balls, would take about half an hour. Watch and do not burn.
6. Serves 8 to 10 people.
