Summer Chicken Salad
Ingredientes
- 1 small (8 oz.) can pineapple chunks
- 2/3 c. mayonnaise
- 1 Tbsp. Dijon mustard
- 3/4 tsp. curry powder
- 1/8 tsp. salt
- 4 c. cooked chicken, cooled
- 1/4 c. celery, thinly sliced
- 2 Tbsp. green onion
- 1/3 c. slivered almonds, toasted
- 1/3 c. raisins
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 95kcalCalorías
- 6.36gProteínas
- 5.0gGrasas
- 6.36gCarbohidratos
- 4.55gAzúcares
- 0.9gFibra
- 0.74gSal
Instrucciones
1. Combine 2 tablespoons juice drained from pineapple with mayonnaise, mustard, curry powder and salt.
2. Set aside.
3. Cut chicken into small slivers and mix with remaining ingredients. Add flavored mayonnaise and blend well.
4. Serve with lettuce, pineapple and green grapes, if desired.
5. (Can be made ahead.) Serves 4.
