Spaghetti Salad
Ingredientes
- 1 lb. cooked spaghetti
- 1 green pepper, diced
- 1 diced onion
- 1 diced cucumber
- 3 stalks diced celery
- 3 tomatoes, diced
- 1/3 bottle salad seasonings
- low calorie Italian dressing
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 221kcalCalorías
- 9.47gProteínas
- 6.32gGrasas
- 30.53gCarbohidratos
- 4.74gAzúcares
- 1.6gFibra
- 1.2gSal
Instrucciones
1. Cook spaghetti.
2. Dice vegetables together.
3. After spaghetti is cooked and cooled, add vegetables, salad seasonings and Italian dressing.
4. Mix.
5. If making for next day, wait and add tomatoes that day.
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