Slaw Dressing

Name: Slaw Dressing
Ingredients: 1/2 c. vinegar; 1/2 c. water; 1/2 c. sugar; 1/2 tsp. salt; 1 egg; 1 Tbsp. butter

Categoría: Salad

Ingredientes

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

1. Put well-beaten egg in pan, and add salt, sugar, vinegar and water.

2. Cook, stirring well.

3. Add butter and cook until it thickens or starts to boil.

4. Remove and let cool.

5. Pour over chopped cabbage.