Shrimp Dip
Categoría: Sauce
Ingredientes
- 2 (8 oz.) pkg. cream cheese
- 1/2 small onion, chopped
- 2 Tbsp. lemon juice
- 2 Tbsp. Worcestershire sauce
- 1 bottle shrimp sauce
- 1 can small shrimp (found near tuna)
- 1 box crackers (any variety used for dips)
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 149kcalCalorías
- 8.8gProteínas
- 3.6gGrasas
- 19.6gCarbohidratos
- 3.3gAzúcares
- 1.6gFibra
- 1.6gSal
Instrucciones
1. Mix cream cheese, onion, lemon juice and Worcestershire sauce until well mixed.
2. Spread on platter.
3. Spread shrimp sauce over cream cheese base.
4. Crumble shrimp over sauce.
5. Chill and serve with crackers.
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