Sausage Roll

Name: Sausage Roll
Ingredients: 1 lb. hot sausage; 2 c. sharp cheese, grated; 3 c. biscuit mix

Categoría: Bread

Ingredientes

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

1. Heat oven to 350°. Mix all ingredients. Roll into small balls. Place on baking sheet.

2. Bake for about 2 minutes.

3. Makes about 75 to 100 meat balls.