Salsa Fresca
Ingredientes
- 1 large tomato, seeded and chopped
- 1/2 c. finely chopped onion
- 2 jalapenos, seeded and chopped
- 1/4 c. tomato sauce
- 1 tsp. salt
- 2 tsp. cilantro, chopped
- ground cumin
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 373kcalCalorías
- 4.9gProteínas
- 57.0gGrasas
- 6.2gCarbohidratos
- 1.1gAzúcares
- 2.46gSal
Instrucciones
1. Mix all ingredients together and store in refrigerator for 30 minutes before serving to allow flavors to blend.
2. Yields 1 pint. Keeps for a couple of days in the refrigerator, but not much longer.
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