Pumpkin Bread
Ingredientes
- 3/4 c. flour
- 1 tsp. ginger
- 1/2 tsp. salt
- 1 c. sugar
- 1 tsp. lemon juice
- 1 tsp. baking powder
- 2 tsp. cinnamon
- 3 eggs
- 2/3 c. pumpkin
- 1 c. pecans
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 392kcalCalorías
- 13.6gProteínas
- 8.8gGrasas
- 56.0gCarbohidratos
- 3.2gAzúcares
- 14.4gFibra
- 0.48gSal
Instrucciones
1. Sift flour and first 5 ingredients.
2. Beat eggs in sugar.
3. Stir in pumpkin and lemon juice.
4. Spread in greased and floured cookie sheet.
5. Sprinkle with nuts.
6. Bake at 375° for 15 minutes.
7. Loosen edges and turn onto waxed paper or towel.
8. Sprinkle with powdered sugar and roll.
9. Chill until cool.
10. Unroll and spread with filling and roll again.
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