Potato Salad
Categoría: Salad
Ingredientes
- 5 to 6 medium potatoes
- 1 c. chopped onion
- 1/2 c. chopped celery
- 2 hard-boiled eggs, chopped
- 1/4 c. chopped sweet pickles
- 1 c. mayonnaise
- 1 Tbsp. vinegar
- 1 tsp. salt
- 1 tsp. sugar
- 1 tsp. sweet pickle juice
- 1 tsp. mustard
- freshly ground black pepper
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 135kcalCalorías
- 8.4gProteínas
- 8.9gGrasas
- 5.2gCarbohidratos
- 1.5gAzúcares
- 1.0gSal
Instrucciones
1. Boil potatoes in well salted water; cool.
2. Peel and cube potatoes.
3. Place in large bowl with next 4 ingredients.
4. Mix together remaining ingredients until smooth.
5. Pour over potato mixture and toss to coat well.
6. Cover and chill.
