Potato Casserole
Categoría: Side Dish
Ingredientes
- 7 to 8 medium Irish potatoes
- 1 stick Parkay margarine
- 1 c. bacon pieces, fried dry and crumbled
- 1 c. sour cream
- 1 c. shredded cheese (optional)
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 108kcalCalorías
- 5.97gProteínas
- 5.4gGrasas
- 7.88gCarbohidratos
- 1.52gAzúcares
- 1.77gFibra
Instrucciones
1. Boil potatoes and cool.
2. Cut into small squares.
3. Add melted margarine, sour cream and bacon.
4. Season to taste.
5. You may add cheese in casserole and on top.
