Popcorn Balls
Ingredientes
- 1 c. sugar
- 1/2 c. molasses
- 1 Tbsp. vinegar
- 2 Tbsp. water
- 1/8 tsp. soda
- 2 Tbsp. butter
- 1/4 tsp. vanilla
- 4 qt. lightly salted popcorn
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 511kcalCalorías
- 4.3gProteínas
- 28.0gGrasas
- 58.0gCarbohidratos
- 47.0gAzúcares
- 0.06gSal
Instrucciones
1. Combine first 4 ingredients in a pan.
2. Cook over medium heat until a little of the mixture forms a ball when dropped in cold water (265°) on candy thermometer.
3. Remove from heat.
4. Stir in soda, butter and vanilla.
5. Pour over popcorn.
6. Mix well.
7. Wet hands and shape mixture into balls.
8. Makes about 1 1/2 dozen 3-inch balls.
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