Pizza Casserole

Categoría: Side Dish

Ingredientes

  • 1 lb. ground beef
  • 1 onion, chopped
  • 2 c. macaroni (uncooked)
  • 2 (8 oz.) cans tomato sauce
  • 1/4 c. water
  • 1/2 tsp. garlic powder
  • 1/2 tsp. basil
  • 1/2 tsp. oregano
  • 8 oz. pkg. Mozzarella cheese, shredded
  • 1/2 pkg. pepperoni slices

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 127kcalCalorías
  • 10.21gProteínas
  • 7.75gGrasas
  • 3.87gCarbohidratos
  • 2.11gAzúcares
  • 1.41gFibra
  • 1.1gSal

Instrucciones

1. Brown ground beef and onion in large skillet; drain grease. Add tomato sauce, water, spices and macaroni.

2. Mix thoroughly.

3. In greased 8 x 10-inch casserole dish, layer one-half of beef mixture and top with half of cheese.

4. Layer remaining beef mixture on top of cheese; top with remaining cheese and pepperoni slices.

5. Bake at 350° for 25 to 30 minutes.

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