Pesto
Ingredientes
- 2 c. lightly packed basil leaves
- 2 cloves garlic
- 1/2 c. olive oil
- 1/3 c. pine nuts
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 c. grated Parmesan cheese (from chunk)
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 492kcalCalorías
- 4.7gProteínas
- 47.0gGrasas
- 11.0gCarbohidratos
- 5.0gAzúcares
- 3.0gFibra
- 3.2gSal
Instrucciones
1. Rinse and drain basil.
2. Combine garlic and oil in a food processor and process until garlic is finely chopped.
3. Add basil and nuts and process until smooth.
4. Add remaining ingredients and process until blended.
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