Peanut Butter Cups
Ingredientes
- 1 (8 oz.) bar Hershey's chocolate
- sliver of paraffin wax
- paper baking cups
- 1/2 c. peanut butter
- 1/2 c. butter
- additional peanut butter
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 312kcalCalorías
- 6.5gProteínas
- 21.0gGrasas
- 24.0gCarbohidratos
- 23.0gAzúcares
- 1.41gFibra
- 0.44gSal
Instrucciones
1. Melt chocolate, peanut butter, butter and wax in top of double boiler.
2. Spoon
3. 1 tablespoon into each paper baking cup and drop 1 teaspoon of peanut butter on each.
4. (Soften peanut butter in jar by placing in hot water.) Harden in refrigerator for 15 minutes, then cover with more chocolate mixture.
