Pasta In A Pot
Ingredientes
- 3 medium onions, chopped
- 1/4 c. margarine, melted
- 1 1/2 to 2 lb. ground beef or turkey
- 1 (15 oz.) jar spaghetti sauce
- 1 (16 oz.) can stewed tomatoes
- 1 (4 oz.) can mushrooms, drained
- 1 Tbsp. garlic salt
- 1 (8 oz.) pkg. seashell macaroni
- 1 (8 oz.) sliced Provolone cheese
- 2 c. sour cream
- 1 c. shredded Mozzarella cheese
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 136kcalCalorías
- 3.12gProteínas
- 5.45gGrasas
- 17.92gCarbohidratos
- 1.06gAzúcares
- 0.6gFibra
- 0.59gSal
Instrucciones
1. Saute onions in butter.
2. Add ground beef.
3. Cook and drain. Add sauce, tomatoes, mushrooms and garlic salt.
4. Stir and simmer for 20 minutes.
5. Cook shells and drain.
