Monkey Bread
Categoría: Bread
Ingredientes
- 2 loaves frozen bread, softened
- 1/2 c. margarine
- 1 c. brown sugar
- 1 large box vanilla pudding (not instant)
- 2 Tbsp. milk
- cinnamon to taste
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 351kcalCalorías
- 5.26gProteínas
- 15.79gGrasas
- 49.12gCarbohidratos
- 15.79gAzúcares
- 1.8gFibra
- 1.05gSal
Instrucciones
1. Use greased 9 x 13-inch pan or Bundt pan.
2. Melt butter; add brown sugar, pudding, milk and cinnamon.
3. Break up 1 loaf into round balls; place in pan.
4. Pour mixture over and break second loaf over this.
5. Rise 2 1/2 to 3 hours.
6. Bake 30 minutes at 350°; turn out immediately to cool.
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