Mexican Bean Dip
Ingredientes
- 2 cans refried beans
- 2 oz. tub guacamole dip
- 1 (16 oz.) carton sour cream
- 3 Tbsp. salad dressing
- 1 pkg. taco seasoning
- 1 bunch chopped green onions
- 2 c. chopped tomatoes
- 1 can sliced black olives
- 8 oz. shredded Cheddar cheese
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 34kcalCalorías
- 0.0gProteínas
- 0.0gGrasas
- 10.34gCarbohidratos
- 3.45gAzúcares
- 3.4gFibra
- 1.47gSal
Instrucciones
1. In pan, layer refried beans, then guacamole.
2. Next, mix sour cream, salad dressing and taco seasoning together.
3. Spread on guacamole.
4. Layer the green onions, tomatoes, olives and cheese. Serve with tortilla chips.
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