Marinated Carrot Salad
Categoría: Salad
Ingredientes
- 5 c baby carrots (frozen)
- 1 can undiluted tomato soup
- 1 c vegetable oil
- 3/4 c vinegar
- 1 c sugar
- 1 t prepared mustard
- 1 t Worcestershire sauce
- 1 t black pepper
- 1 t salt
- 1 medium bell pepper, chopped
- 1 medium onion, chopped
Instrucciones
1. Cook carrots 6-8 minutes and let cool completely.
2. Combine all ingredients and let marinate overnight in refrigerator.
