Mac And Cheese

Name: Mac And Cheese
Ingredients: 2 Tbsp. butter, melted in 9 x 13 pan; 2 c. raw macaroni; 3 c. sharp shredded cheese

Categoría: Pasta

Ingredientes

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

1. Do not mix.

2. Pour 4 cups milk and beaten egg over top.

3. Do not mix.

4. Bake 1 hour at 350°.