Low-Fat Lasagne
Ingredientes
- 1 pkg. uncooked lasagne noodles (dry)
- 1 jar low-fat spaghetti sauce
- 16 oz. nonfat cottage cheese
- 8 oz. nonfat Mozzarella cheese
- 8 oz. nonfat Ricotta cheese
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 65kcalCalorías
- 3.1gProteínas
- 1.4gGrasas
- 9.0gCarbohidratos
- 2.2gAzúcares
- 2.0gFibra
- 0.7gSal
Instrucciones
1. Layer all items, beginning and ending with sauce.
2. Cover tightly with foil to allow the noodles to steam cook.
3. Bake at 350° for 75 minutes or until noodles are soft.
4. Fast and easy!