Lasagna

Categoría: Pasta

Cocina: Italian

Ingredientes

  • small box lasagna noodles
  • 1 lb. ground beef
  • Ragu Thick 'N Hearty style spaghetti sauce
  • Mozzarella cheese

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 151kcalCalorías
  • 7.2gProteínas
  • 7.5gGrasas
  • 13.0gCarbohidratos
  • 2.6gAzúcares
  • 0.67gSal

Instrucciones

1. Prepare noodles (boil until tender).

2. Brown and drain ground beef and add spaghetti sauce.

3. Grease bottom of dish.

4. Coat bottom of dish with small amount of sauce, layer of noodles to cover entire bottom of dish.

5. Then layer sauce over noodles (about 1 tablespoon per noodle), and sprinkle cheese over sauce.

6. Continue to layer noodles, sauce and cheese.

7. Sprinkle rest of cheese on top layer and bake at 350° for 15 minutes.

Más Recetas que Te Gustarán