Hot Crab Dip
Categoría: Sauce
Ingredientes
- 8 oz. cream cheese
- 1 Tbsp. milk
- 2 Tbsp. minced onion
- 1/2 tsp. cream-style horseradish
- 1/4 tsp. salt
- dash of pepper
- 1 can crabmeat
- 1/3 c. toasted almonds
Instrucciones
1. Blend all ingredients, except almonds.
2. Put in baking dish. Sprinkle with almonds.
3. Bake at 375° for 15 minutes.
4. Serve with crackers or rye chips.
