Honey Mustard Salad Dressing
Ingredientes
- 1 tablespoon (15 ml) Dijon-style mustard
- 2 tablespoons (30 ml) honey
- 3 tablespoons (45 ml) lemon juice
- ½ teaspoon (7.5 ml) salt
- ½ teaspoon (7.5 ml) freshly-ground black pepper
- ¾ cup 250 ml safflower oil
Instrucciones
1. Combine the mustard, honey, lemon juice, salt, and pepper.
2. Gradually whisk the safflower oil into the mixture to form a creamy dressing.
