Grits Casserole
Ingredientes
- 3 c. cooked grits
- 1 lb. cheese (Velveeta)
- 1 stick butter
- dash of red pepper
- 6 eggs, beaten
- 1/2 c. milk
- 2 tsp. baking powder
- dash of garlic
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 164kcalCalorías
- 4.92gProteínas
- 11.48gGrasas
- 10.66gCarbohidratos
- 1.64gAzúcares
- 0.8gFibra
- 0.86gSal
Instrucciones
1. Cut cheese and butter into hot grits.
2. Add pepper and garlic. Beat eggs, adding milk and baking powder.
3. Stir into hot mixture and pour into greased 8 x 11-inch baking dish.
4. Bake 45 to 60 minutes in a 350° oven.
5. Salt to taste.
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