Grits Casserole
Ingredientes
- 1 c. grits
- 1 c. grated cheese
- 2 tsp. garlic salt
- 3/4 c. butter
- 2 beaten eggs
- 1/4 c. milk
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 164kcalCalorías
- 4.92gProteínas
- 11.48gGrasas
- 10.66gCarbohidratos
- 1.64gAzúcares
- 0.8gFibra
- 0.86gSal
Instrucciones
1. Cook the grits in 4 1/2 cups water 4 or 5 minutes. While hot, add the cheese, garlic salt and butter.
2. Let cool. Add the eggs and milk.
3. Dash red pepper on top.
4. Pour in buttered casserole and sprinkle top with cracker crumbs.
5. Cook at 350° until set, about 30 minutes.
