Green Bean Salad
Categoría: Salad
Ingredientes
- 1 (No. 2) can cut green beans, drained
- 1 small onion, cut fine
- 1/2 c. diced celery
- 1 pimento, diced
- 1 tomato, peeled and cut in 1-inch pieces
- 1 small cucumber, peeled and diced
- 1 tsp. salt
- 1/4 tsp. pepper
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 88kcalCalorías
- 6.5gProteínas
- 4.4gGrasas
- 5.3gCarbohidratos
- 1.6gAzúcares
- 14.8gFibra
- 0.58gSal
Instrucciones
1. Marinate green beans in French dressing to which garlic has been added.
2. Let stand several hours.
3. Mix all ingredients and chill.
4. Just before salad is to be served, combine beans and all other ingredients.
5. Add more French dressing and serve in lettuce cups.
6. Serves 6.
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