Cucumber Salad
Categoría: Salad
Ingredientes
- 1 c. water
- 1/2 c. white vinegar
- 1/4 c. sugar
- 2 large cucumbers, peeled and thinly sliced
- 1 medium onion, thinly sliced
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 166kcalCalorías
- 12.6gProteínas
- 4.0gGrasas
- 18.7gCarbohidratos
- 1.5gAzúcares
- 2.6gFibra
- 0.53gSal
Instrucciones
1. Combine water, vinegar and sugar in a small bowl, stirring until sugar dissolves.
2. Combine vinegar mixture, cucumber and onion in a shallow 2-quart container.
3. Stir gently.
4. Cover and chill at least 2 hours, stirring occasionally.
5. Serve salad with a slotted spoon.
6. Yields 6 to 8 servings.
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