Chili Cheese Dip
Categoría: Sauce
Ingredientes
- 2 (8 oz.) pkg. cream cheese
- 1 can chili (no beans)
- 2 c. sharp Cheddar cheese
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 250kcalCalorías
- 4.48gProteínas
- 12.32gGrasas
- 29.6gCarbohidratos
- 13.44gAzúcares
- 1.24gSal
Instrucciones
1. Spread cream cheese in baking dish.
2. Cover with chili.
3. Top with Cheddar cheese and microwave for 7 to 8 minutes at 50% power or until cheese is melted.
4. Serve with tortilla chips.
