Cavatini

Categoría: Sauce

Cocina: Italian

Ingredientes

  • 1 1/2 lb. sausage
  • 3 c. macaroni
  • 1 pkg. fresh mushrooms
  • 1 (48 oz.) jar Ragu sauce
  • 1 pkg. pepperoni
  • 4 c. shredded Mozzarella cheese

Instrucciones

1. Brown sausage and drain.

2. Add mushrooms and cook.

3. Add Ragu. Cook and drain macaroni.

4. Layer in order, macaroni first; add meat mixture and top with cheese.

5. Cover with pepperoni and cover with foil and bake at 350° for 30 minutes.

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