Candied Sweet Potatoes

Ingredientes

  • 5 medium sweet potatoes or yams
  • 1/2 c. water
  • 1 c. brown sugar, packed
  • 1/4 tsp. salt
  • 2 Tbsp. butter

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 121kcalCalorías
  • 0.71gProteínas
  • 0.0gGrasas
  • 17.14gCarbohidratos
  • 17.86gAzúcares
  • 1.4gFibra
  • 0.29gSal

Instrucciones

1. Scrub and pare potatoes.

2. Heat water, sugar and salt to boiling.

3. Put in potatoes, cut in halves.

4. Cover, reduce heat and cook slowly, turning potatoes often, until tender, 1 to 1 1/2 hours.

5. Add butter, turning potatoes to coat well, and cook 5 minutes longer.

6. Serve hot.

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