Boiled Dressing

Name: Boiled Dressing
Ingredients: 2 eggs; 1 Tbsp. flour; 1 c. sugar; 1/2 c. vinegar; 1/2 c. water; pinch of salt; 2 Tbsp. butter

Categoría: Sauce

Ingredientes

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

1. Beat eggs.

2. Add other ingredients in order given, except butter.

3. When almost done, add butter.

4. Cook on low heat until thick.

5. Can add dry mustard or celery seed.