Beer Bread
Categoría: Bread
Ingredientes
- 3 c. self rising flour
- 1 - 12 oz. can beer
- 1 Tbsp. sugar
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Instrucciones
1. Stir the ingredients together and put in a greased and floured loaf pan.
2. Bake at 425 degrees for 50 minutes.
3. Drizzle melted butter on top.
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