Banana Nut Bread
Categoría: Bread
Ingredientes
- 2 c. self rising flour
- 1/2 c. shortening
- 1 c. sugar
- 2 beaten eggs
- 1 c. mashed bananas
- 1/2 c. sour milk (or sweet milk with 2 tsp. lemon juice)
- 3/4 c. chopped nuts
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 150kcalCalorías
- 5.14gProteínas
- 14.4gGrasas
- 45.27gCarbohidratos
- 27.78gAzúcares
- 0.8gSal
Instrucciones
1. Cream shortening and sugar.
2. Add eggs.
3. Mix in flour alternately with bananas and milk.
4. Add nuts.
5. Pour into well greased and floured loaf pan.
6. Bake at 350° for 1 hour or until done.
7. Makes 2 loaves.
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