Angel Biscuits

Categoría: Bread

Ingredientes

  • 1 Tbsp. baking powder
  • 1 Tbsp. sugar
  • 2/3 c. shortening
  • 2 c. buttermilk
  • 5 1/2 c. flour
  • 1 Tbsp. salt
  • 1 Tbsp. soda
  • 1 pkg. yeast, dissolved in 1/2 c. warm water

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 375kcalCalorías
  • 2.73gProteínas
  • 18.79gGrasas
  • 59.7gCarbohidratos
  • 37.58gAzúcares
  • 1.52gFibra
  • 0.56gSal

Instrucciones

1. Sift dry ingredients together and cut in shortening.

2. Mix yeast and water with buttermilk and mix into dry ingredients. Knead lightly. Store in greased, covered bowl in refrigerator.

3. To use, take out amounts needed. Roll and cut.

4. Bake at 450° for about 20 minutes until brown.

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