Zucchini Bread
Category: Bread
Ingredients
- 3 eggs
- 2 c. sugar
- 1 c. oil
- 3 c. flour
- 1/2 tsp. baking powder
- 1 tsp. soda
- 1 tsp. salt
- 2 tsp. cinnamon
- 1/2 c. nuts
- 2 c. zucchini
- 3 tsp. vanilla
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 315kcalCalories
- 6.3gProtein
- 28.0gFat
- 7.7gCarbohydrates
- 4.6gSugars
- 2.6gFiber
- 1.2gSalt
Instructions
1. Mix together first 3 ingredients and beat well. Sift dry ingredients together and add to the first mixture. Stir in zucchini, nuts and vanilla.
2. Bake in 2 loaf pans at 350° for 1 hour. Turn out of pan when taken from oven.
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