Zucchini Bread

Category: Bread

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 2 c. grated zucchini
  • 3 tsp. vanilla
  • 1 c. vegetable oil
  • 3 c. flour
  • 1 tsp. salt
  • 1 c. nuts
  • 3 tsp. cinnamon
  • 1/2 tsp. baking soda
  • 1/2 tsp. baking powder
  • 3/4 tsp. nutmeg

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 315kcalCalories
  • 6.3gProtein
  • 28.0gFat
  • 7.7gCarbohydrates
  • 4.6gSugars
  • 2.6gFiber
  • 1.2gSalt

Instructions

1. Mix together eggs, sugar, squash, vanilla and oil.

2. Add flour, salt, nuts, nutmeg, cinnamon, baking soda and baking powder. Grease and flour 2 bread loaf pans. Bake 1 hour at 325°.

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