Yellow Squash Patties
Category: Breakfast
Ingredients
- 6 to 8 squash
- 1 medium onion, chopped
- 1 stick margarine, melted
- 1 egg
- saltine crackers
- 1 c. shredded cheese
Instructions
1. Cook squash and onion until tender; drain thoroughly.
2. Add margarine and egg.
3. Mash with potato masher until well mixed.
4. Add cheese and enough cracker crumbs to hold mixture together.
5. Make into patties and brown on both sides in skillet with hot grease.
