White Chocolate Chunk Cookies
Category: Dessert
Ingredients
- 2 1/2 c. plain flour
- 1/2 tsp. baking soda
- 2 sticks margarine (soft)
- 1/2 c. light brown sugar
- 2 eggs
- 1/4 tsp. salt
- 1/2 c. sugar
- 2 tsp. vanilla
- 2 c. (12 oz.) white chocolate chips or white chocolate that was a solid piece and broken into small chunks
- 1 c. chopped pecans
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 516kcalCalories
- 5.6gProtein
- 27.0gFat
- 61.7gCarbohydrates
- 33.1gSugars
- 0.83gSalt
Instructions
1. In separate bowl, combine flour, baking powder and salt.
2. Set aside.
3. In mixer bowl, cream margarine and both sugars until smooth, about 3 minutes.
4. Add vanilla and eggs.
5. Beat until light and fluffy.
6. Add flour mixture.
7. Hand-stir in the chocolate chips and nuts.
8. Blend well.
