Very Simple Cookies
Ingredients
- 1 cup white granulated sugar
- 2 sticks (1 cup, 8 ounces, or 225 g) butter, melted
- 3 cups flour
- Chocolate chips (optional)
- Oats (optional)
Instructions
1. Heat the oven to 350°F (175°C).
2. Combine the sugar and melted butter.
3. Mix in the flour until you have a thick dough.
4. Mix in the chocolate chips and oats, if using.
5. Shape the dough into your desired cookie shapes. Transfer to a greased or parchment-lined baking sheet.
6. Put the cookies in the oven. Bake until the cookies are a golden colour and are hard (probably 8–12 minutes, depending on size), and then take them out.