Vegetable Pizza
Category: Vegetarian
Ingredients
- 2 pkg. crescent rolls
- 2 (8 oz.) pkg. cream cheese, softened
- 3/4 c. mayonnaise
- 1 envelope Ranch dressing
- chopped or grated vegetables (carrots, broccoli, cauliflower, red cabbage, etc.)
Advertisement
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 232kcalCalories
- 8.8gProtein
- 8.4gFat
- 29.0gCarbohydrates
- 1.6gSugars
- 1.8gFiber
- 1.08gSalt
Instructions
1. Flatten rolls in jellyroll pan.
2. Bake at 350° for 7 minutes. Cool.
3. Spread with mixture of cream cheese, mayonnaise and Ranch dressing.
4. Top with chopped and/or grated vegetables.
5. Refrigerate until served.
Advertisement
