Vanilla Creme Dessert
Ingredients
- 1 c. flour
- 1 stick margarine, melted
- 1/2 c. crushed pecans
- 1 large pkg. cream cheese
- 1 large pkg. Cool Whip
- 1 c. powdered sugar
- 2 large pkg. instant vanilla pudding
- 3 c. milk
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 144kcalCalories
- 3.8gProtein
- 6.0gFat
- 18.6gCarbohydrates
- 15.1gSugars
- 0.32gSalt
Instructions
1. Mix flour and melted margarine.
2. Pat mixture in 9 x 13-inch baking pan.
3. Bake at 375° for 10 minutes.
4. Let cool.
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