Twinkie Dessert

Category: Dessert

Ingredients

  • 14 Twinkies
  • 1 large box strawberry jello
  • 2 c. hot water
  • 1 10 oz. frozen strawberries or 2 c. fresh
  • 1 large box vanilla instant pudding
  • 1 large container Cool Whip

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 351kcalCalories
  • 2.6gProtein
  • 11.7gFat
  • 59.7gCarbohydrates
  • 42.9gSugars
  • 0.0gFiber
  • 1.2gSalt

Instructions

1. Line bottom of 13x9 pan with Twinkies.

2. Mix jello with hot water and stir until dissolved. Add strawberries and pour over Twinkies.

3. Let set for 30 minutes or more.

4. Mix pudding as directed and pour over Twinkies and jello.

5. Cover with Cool Whip and decorate with more strawberries if desired.

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