Tortilla Chip Dip

Category: Sauce

Cuisine: Mexican

Ingredients

  • 8 oz. thick and chunky salsa
  • 8 oz. lite cream cheese
  • tortilla chips

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 464kcalCalories
  • 3.57gProtein
  • 25.0gFat
  • 71.43gCarbohydrates
  • 0.0gSugars
  • 10.71gFiber
  • 1.34gSalt

Instructions

1. Microwave cream cheese 45 seconds on Medium-high.

2. Add salsa and stir well.

3. Serve with tortilla chips.

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