Tomato Dip
Category: Sauce
Ingredients
- 1 (3 oz.) pkg. cream cheese
- 1 (8 oz.) pkg. sour cream
- 1 (10 oz.) can tomato soup
- 1 Tbsp. mustard with horseradish
- 1 (6 oz.) jar cocktail franks, diced
- dash of Tabasco
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 39kcalCalories
- 1.5gProtein
- 0.5gFat
- 6.8gCarbohydrates
- 4.1gSugars
- 2.8gFiber
- 1.32gSalt
Instructions
1. Combine cream cheese and sour cream until smooth.
2. Add remaining ingredients.
3. Chill until served.
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