The Best Chicken
Category: Chicken
Ingredients
- 3 to 4 boneless chicken breasts
- 2 Tbsp. butter
- sliced mushrooms to taste (fresh or canned)
- 1/2 to 1 c. white wine
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 114kcalCalories
- 24.1gProtein
- 1.7gFat
- 0.3gCarbohydrates
- 0.3gSugars
- 0.0gFiber
- 0.89gSalt
Instructions
1. Melt butter in frypan.
2. Cut chicken into pieces.
3. Saute in butter until lightly browned. Add sliced mushrooms and salt and pepper to taste.
4. Add wine.
5. Cover pan and simmer 20 to 30 minutes.
