Sweet Potato Pudding
Category: Dessert
Ingredients
- 2 c. cooked, mashed sweet potatoes
- 2 eggs, beaten
- 1 1/2 c. butter
- 3/4 c. brown sugar
- 1/2 c. all-purpose flour
- 1/4 c. orange juice
- 1 tsp. vanilla
- 1/4 c. chopped pecans
- orange slices
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 387kcalCalories
- 2.3gProtein
- 15.8gFat
- 58.5gCarbohydrates
- 27.0gSugars
- 0.7gFiber
- 0.39gSalt
Instructions
1. Combine all ingredients except orange slices.
2. Place in a greased baking dish.
3. Place orange slice on top of pudding.
4. Bake at 350° for 30 minutes or until slightly brown around the edges.
